I have decided that weekends are always up in the air, that my meal planning will now be from Monday to Friday.
Monday: Rosemary and garlic roasted salmon with quinoa Tuesday: Parmesan crusted tilapia with broccoli Wednesday: Cilantro lime shrimp with brown rice and black beans Thursday: Sauteed citrus herb salmon with green beans Friday: Dinner after church with life group
Drew and I have now been married since December 2006. We have recently moved into our first home and are loving almost every minute of it (minus the yard work and bills). We both graduated from Texas A&M, WHOOP! I am a teacher and my husband is an industrial engineer. We are excited about all the things God has planned for our future together. We hope you enjoy reading our blog!